The Tin Roof Mediterranean
The Tin Roof’s second venue, at Chameleon Village on the R104, with Mediterranean cooking, seafood, Neapolitan pizza and live entertainment.
SeafoodBaby kingklip, prawns, mussels and a seafood platter, some at the day’s price
Live musicLive entertainment, with no fixed schedule published
Also hereSignature Neapolitan pizzas and beef espetada
Sister venueThe Tin Roof Eatery at Hartmark on the R511
our story
The Tin Roof Mediterranean offers a refined yet relaxed dining experience inspired by coastal flavours and shared moments. From fresh seafood and expertly prepared grills to curated drinks and live entertainment, every detail is designed to create a vibrant, memorable atmosphere in the heart of Hartbeespoort.
GOOD TO KNOW
Main points
Coastal cooking at Chameleon Village
A refined yet relaxed dining experience inspired by coastal flavours and shared moments.
Seafood at the day’s price
Baby kingklip, linefish, prawns, mussels and a seafood platter, with some fish priced on the day.
Neapolitan pizza
Their signature Neapolitan range, including a cheesy focaccia.
Live entertainment
Part of the offering at this venue rather than the Eatery.
Jugs to share
Sangria, caipirinha and the R and R jug, each a litre and a half.
A Taste of What We Serve
Menu
Sunrise
Breakfast, available until 12:00. 2 eggs, bacon, grilled tomato and toasted farm bread
R79
Om die Dam
Breakfast, available until 12:00. 2 eggs, bacon, sauteed mushrooms, boerewors or pork sausage, grilled tomato, grilled onions, hand cut fries and toasted farm bread
R149
Comfort
Breakfast, available until 12:00. Creamy pan fried chicken livers, 2 fried eggs, cherry tomatoes and toasted farm bread
R99
All Scrambled Up
Breakfast, available until 12:00. Creamy scrambled eggs loaded with cheese and herbs, served with bacon, cherry tomatoes, mushrooms and toasted farm bread
R109
Farmhouse omelet, three cheese
Breakfast, available until 12:00. 3 egg omelette served with farmhouse bread. Vegetarian
R89
Farmhouse omelet, bacon and mushroom
Breakfast, available until 12:00. 3 egg omelette with bacon, mushroom, tomato and cheese, topped with avo slices
R119
Farmhouse omelet, mince bolognese and cheese
Breakfast, available until 12:00. 3 egg omelette served with farmhouse bread
R119
Yum Yum
Breakfast, available until 12:00. Mince bolognese on 2 slices of farm bread, topped with grated cheese, fried eggs and drizzled with basil pesto
R129
Halloumi Breakfast
Breakfast, available until 12:00. Deep fried halloumi cheese, 2 eggs, tomatoes and toasted farm bread. Vegetarian
R119
Greek salad
Salads. Mixed lettuce, rocket, feta, olives, cherry tomatoes, cucumber, red onions, peppers and a creamy vinaigrette dressing
R109
Chicken fiesta salad
Salads. Mixed leafy greens, cherry tomatoes, peppers and avo topped with deep fried crumbed chicken breasts and a tangy dressing
R145
Bacon, avo and biltong salad
Salads. Mixed leafy greens, cherry tomatoes, peppers and avo topped with crispy bacon, biltong dust and a creamy dressing
R149
Calamari salad
Salads. Mixed leafy greens, cherry tomatoes, peppers and avo topped with crumbed calamari and creamy dressing
R149
Halloumi salad
Salads. Mixed leafy greens, cherry tomatoes, peppers and avo topped with deep fried halloumi and a creamy dressing
R149
Beef steak salad
Salads. Mixed leafy greens, cherry tomatoes, peppers and avo topped with grilled steak strips and a creamy balsamic reduction
R169
Cheese toastie
Toasties on farm bread, white or brown. Vegetarian
R65
Cheese and tomato toastie
Toasties on farm bread, white or brown. Vegetarian
R75
Ham, cheese and tomato toastie
Toasties on farm bread, white or brown
R85
Bacon, egg and cheese toastie
Toasties on farm bread, white or brown
R99
Chicken mayo toastie
Toasties on farm bread, white or brown
R99
Creamy garlic snails
Light meals and starters. Snails covered in a creamy garlic sauce served with fresh bread
R99
Halloumi cheese
Light meals and starters. Deep fried halloumi cheese fingers served with sweet chilli mayo sauce
R89
Calamari starter
Light meals and starters. Crumbed and deep fried or grilled, served with tartar or lemon butter sauce
R79
Steak, egg and chips
Light meals and starters. 250g rump steak grilled to perfection
R199
Beef prego
Light meals and starters. Beef steak marinated in garlic and prego sauce, served on a Portuguese roll
R139
Mussels
Light meals and starters. Mussels served in a creamy garlic sauce
R139
Trinchado
Light meals and starters. Beef cubes covered in our delicious traditional Portuguese sauce, served with fresh bread, mild or hot
R99
Buffalo wings
Light meals and starters. Sticky BBQ sauce
R79
Crumbed mushrooms
Light meals and starters. Served with creamy tartar sauce. Vegetarian
R75
Chicken livers
Light meals and starters. Sauteed in a creamy prego sauce served with farm bread, mild or hot
R85
Heritage burger
Burgers. Grilled beef patty on a toasted bun with lettuce, tomato, onion and mayo, served with fresh cut fries
R119
Cheese burger
Burgers. Grilled beef patty on a toasted bun with cheddar and mozzarella cheese, lettuce, tomato and mayo, served with fresh cut fries
R135
Bacon and cheese burger
Burgers. Grilled beef patty on a toasted bun with bacon, cheese, lettuce, tomato and mayo, served with fresh cut fries
R155
Chicken burger
Burgers. Grilled chicken breast coated in mayo on a toasted bun with lettuce, tomato, onion and mayo, served with fresh cut fries
R109
Veggie burger
Burgers. Fried vegetarian patty on a toasted bun with lettuce, tomato, onion and mayo, served with fresh cut fries. Vegetarian
R125
Fully loaded burger
Burgers. Grilled beef patty on a toasted bun with cheese, bacon, egg, grilled onion, avo, lettuce, tomato and mayo, served with fresh cut fries
R189
Make it a double
Burgers. Add a second patty to any burger
R50
Cheesy focaccia
Signature Neapolitan pizzas. The traditional classic. Vegetarian
R105
Creamy chicken pizza
Signature Neapolitan pizzas. With creamy mushroom sauce and drizzled with basil pesto
R149
Four seasons pizza
Signature Neapolitan pizzas. Ham, mushrooms, olives and mixed peppers
R159
Salami pizza
Signature Neapolitan pizzas. Salami, mixed peppers and mozzarella
R155
Chicken supreme pizza
Signature Neapolitan pizzas. Chicken and mushroom
R129
Chicken mayo pizza
Signature Neapolitan pizzas. Chicken with mayonnaise
R149
Farmer pizza
Signature Neapolitan pizzas. Spinach, mushroom and feta. Vegetarian
R149
The Tin Roof pizza
Signature Neapolitan pizzas. Salami, ham, mushrooms, garlic and mixed peppers
R169
The Old Timer pizza
Signature Neapolitan pizzas. Mushroom, garlic and rosemary. Vegetarian
R139
BBQ chicken pizza
Signature Neapolitan pizzas. Marinated in BBQ sauce
R149
Spare rib pizza
Signature Neapolitan pizzas. Smokey BBQ boneless ribs
R169
Bushveld bacon pizza
Signature Neapolitan pizzas. Bacon, avo and feta
R169
Veggie supreme pizza
Signature Neapolitan pizzas. Mushrooms, peppers, olives, grilled veg and spinach. Vegetarian
R155
Seafood pizza
Signature Neapolitan pizzas. Prawns, calamari, mussels, garlic and parsley
R249
Spicy ranch pizza
Signature Neapolitan pizzas. Spicy mince bolognese, onions and mixed peppers, topped with creamy ranch dressing
R159
Bolognese fettuccine
Pasta. Minced beef and fresh tomatoes cooked with garlic and herbs, sprinkled with feta
R149
Carbonara fettuccine
Pasta. Bacon and mushroom in a creamy white wine sauce
R149
Creamy steak fettuccine
Pasta. Rump strips with a creamy garlic and parmesan sauce, cherry tomatoes and a balsamic glaze drizzle
R185
Seafood fettuccine
Pasta. Prawns, calamari and mussels baked with a creamy garlic sauce
R199
Creamy vegetarian fettuccine
Pasta. Creamy herb and parmesan sauce with roasted mixed veg and cherry tomatoes. Vegetarian
R145
Tin Roof steak, 300g rump
Mains and grills, wet aged 21 days. Covered in cheese sauce and topped with avo slices and biltong dust. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R259
Tin Roof steak, 250g fillet
Mains and grills, wet aged 21 days. Covered in cheese sauce and topped with avo slices and biltong dust. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R279
Rump steak 300g
Mains and grills, wet aged 21 days. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R229
Rump steak 250g
Mains and grills, wet aged 21 days. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R199
Fillet steak 250g
Mains and grills, wet aged 21 days. Tenderest of them all
R259
T-bone 500g
Mains and grills, wet aged 21 days. Best of both worlds
R220
Chicken schnitzel
Mains and grills. Topped with mushroom or cheese sauce
R149
Smoked BBQ pork ribs 400g
Mains and grills. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R210
Smoked BBQ pork ribs 600g
Mains and grills. Served with a choice of salad, roasted vegetables, fresh cut fries, mash or rice
R299
Slow steak, 300g rump
Mains and grills. Covered with creamy garlic snails
R259
Slow steak, 250g fillet
Mains and grills. Covered with creamy garlic snails
R279
Beef espetada
Mains and grills. Prime cubed meat marinated traditionally in garlic, red wine and bayleaves, flame grilled and skewered
R239
Grilled baby chicken
Mains and grills. Marinated for 48 hours, flame grilled and served with traditional peri-peri, lemon butter or garlic sauce
R199
Meaty platter
Table platters, serves 2 to 3. BBQ pork ribs, steak strips, cocktail cheese grillers, boerewors, onion rings, fresh cut fries and 2 dipping sauces
R499
Chicken platter for 2
Table platters. Chicken strips, chicken kebabs, buffalo wings, half chicken, onion rings, fresh cut fries and 2 dipping sauces
R299
Veggie platter
Table platters. Halloumi cheese, crumbed mushrooms, grilled vegetable strips, onion rings, fresh cut fries and dipping sauce. Vegetarian
R175
Seafood platter
Table platters, serves 4. 6 prawns, linefish, calamari tubes and tentacles, garlic mussels, onion rings, fresh cut fries, rice and 2 dipping sauces
R699
Route 511 combo
Table platters, serves 4 to 5. Deep fried hake, grilled calamari tubes, pork ribs, boerewors, cocktail cheese grillers, full baby chicken, steak strips, onion rings, fresh cut fries and two dipping sauces
R980
Hake and chips
Seafood. Traditional hake battered and deep fried, served with tartar sauce
R129
Calamari
Seafood. Tender calamari tubes and tentacles pan fried, served with tartar sauce and a side of your choice, with lemon butter, garlic butter or peri-peri butter
R179
Baby kingklip
Seafood. Grilled to perfection with your choice of sauce and side
R299
Linefish, butterfish
Seafood. Grilled to perfection with your choice of sauce and side
At the day's price
Prawns
Seafood. 12 queen prawns butterflied and grilled, served with your choice of sauce and sides
R299
Six king prawns
Seafood. Butterflied and grilled, served with your choice of sauce and sides
At the day's price
Prawn curry
Seafood. Traditional prawn curry served with fragrant rice
R199
Classic burger
Kiddies
R65
Fish fingers
Kiddies
R65
Racked rib
Kiddies. 200g sweet BBQ pork ribs and fries
R99
Chicken nuggets
Kiddies
R65
Chicken strips
Kiddies
R69
Kid's pizza, margherita
Kiddies
R65
Kid's pizza, ham and cheese
Kiddies
R69
Kid's pizza, bacon and cheese
Kiddies
R75
Kid's pizza, chicken
Kiddies
R75
Ice cream
Desserts. With chocolate or caramel sauce
R69
Belgium waffels with syrup
Desserts. Traditional waffles served with ice cream
R79
Belgium waffels with butter toffee
Desserts. Traditional waffles served with ice cream
R99
Belgium waffels with chocolate fudge
Desserts. Traditional waffles served with ice cream
R99
Belgium waffels with salted caramel
Desserts. Traditional waffles served with ice cream
R99
Chocolate volcano
Desserts. Chocolate dessert with a molten centre served with whipped cream or ice cream
R95
Malva pudding
Desserts. Sticky Cape pudding served with whipped cream or ice cream
R85
A Taste of What We Serve
Menu
WHAT WE DO
Services
Seafood
Baby kingklip, linefish, prawns, six king prawns, prawn curry, mussels and a seafood platter. Some of it is priced on the day.
R129 to R699, kingklip and king prawns at the day’s price
Signature Neapolitan pizzas
Their Neapolitan range, including a cheesy focaccia.
R105 to R249
Grills and Portuguese plates
Beef espetada, grilled baby chicken and beef prego.
R139 to R299
Pasta
Fettuccine seafood among them.
R145 to R199
Platters
A seafood platter and a veggie platter.
R175 to R980
Jugs and sangria
Sangria, caipirinha and the R and R jug, each a litre and a half.
R149 to R275
Children’s menu
A kiddies section on the menu.
R65 to R99
Get in touch
Phone
Email
Online
Where to find them
Chameleon Village, Old Rustenburg Road, R104, Hartbeespoort
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